Manager, Macy's Cafe - Fashion Valley

We’re bringing the magic of Macy’s to the exciting world of foodservice and changing the way our customers experience shopping. The Foods Hourly Manager is responsible for running an efficient, professional, safe and profitable food operation following all company standards. • Assist with monitoring and documenting employee performance, and assist with the delivery of employee performance appraisals. • Utilize daily sales reports and weekly food cost and payroll reports to ensure monthly profit/loss goals are met. • Assist in timely payment of invoices according to vendor contracts and Food Division Best Practices.