Our approach is defined by storytelling, attention to detail, and refined hospitality that comes to life across restaurants, hotels, and retail spaces. About the Position: Inventory and Procurement Operations • Maintain vendor relationships to ensure reliable supply chains and timely delivery • Submit uniform and merchandise orders • Maintain accurate inventory records and conduct regular audits of quantities and pricing • Facilitate receiving, restocking, and storage organization • Ensure all deadlines are met according to production calendars • Address supplier issues regarding defective or non-compliant products • Collaborate with manufacturers to resolve product quality concerns Background Check If offered this position, you must complete a comprehensive background check, which may include verification of employment history, education, and criminal records. More detail about McGuire Moorman Lambert Hospitality HQ part of MML Hospitality, please visit https://culinaryagents.com/entities/65314-McGuire-Moorman-Lambert-Hospitality-HQ
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