Excellent guest service skills. Inputs all individual orders in to the POS in accordance to guest position numbers and never “auctions” food upon delivery. Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Good athletic physical condition/body strength necessary, must project a slender, toned/fit body image at all times Make-up, technique and style should stay current and in line with current fashion standards and trends as deemed by management High volume hotel/bar and restaurant experience with fine dining preferred Must be available for publicity shoots, public appearances, modeling, other advertising, and promotional work as needed Must have an excellent upbeat attitude and personality with the ability to interact with people of diverse backgrounds Must be able to simultaneously handle the demands of many Guests, while maintaining a friendly and positive personality at all times Must be willing to work in a loud and smoke filled environment Must have the ability to withstand high temperatures, heat and sun exposure. Pleasing personality and ability to communicate with customers Communicate effectively in English both verbally and written forms Knowledge of Alcohol Beverage Control (ABC) laws required Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times Preferred: At least 2 years of experience as a Food Server in a high volume and or upscale dining environment.
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