Assistant Manager Women's Fashion

We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over.
Better tastes Better – We hold ourselves to high standards and strive to continuously up our game in our food and actions
We expect our Assistant Managers to support the restaurant & their General Manager by:
Fostering a positive and inclusive work environment where all employees feel welcome and are treated with dignity and respect
Prioritizing exceptional customer service and hospitality
Training and coaching hourly staff to support our talent pipeline
Assisting growth by helping to identify and develop trainers
Maintaining strict adherence to proper food safety and sanitation procedures
Ensuring safe working conditions to reduce the risk of injury and accidents
Representing and protecting the CHOPT brand
Establishing staff compliance with all policies and procedures
Assisting with administrative tasks such as: scheduling, payroll, inventory, and ordering
Prior restaurant management or supervisory experience.
ServSafe certification and any required city/state food safety certifications
Ability to communicate clearly with customers and employees and accurately exchange information
Skill in using a computer and/or tablet
Manual dexterity able to operate cutting tools and kitchen utensils
CHOPT encourages people of color, LGBTQA+, non-binary people, veterans, parents, and differently-abled individuals to apply. If you need reasonable accommodations at any point in the application or interview process, please let us know.